Country fried chicken served with mashed potatoes and broccoli, covered with white peppercorn gravy.


Taco Tuesday – Pork, Chicken, Shrimp, Fish (Not Snapper) w/rice and beans.


Spaghetti and meatballs with garlic bread.


Chicken Parm pasta with garlic bread.


Shepherds Pie



Fish Spread

Locally made.

Fried Pot Roast

Chunks of our delicious pot roast fried golden brown, served with gravy & horseradish sauce.

Tuna Sashimi

Served with dipping sauce and wasabi.

Onion Rings

Fresh cut onions made to order, never frozen.

Fried Pickles

We make them to order.

Philly Egg Rolls

Served with white queso dip.

Buffalo Shrimp

Hot, Medium, Garlic Parm, Thai BBQ, Teriyaki, Blackened (dry or wet), Szechuan, Carolina Gold, Korean BBQ

Chicken Wings

1.5 lbs of crispy delicious wings; Hot, Medium, Garlic Parm, Thai BBQ, Teriyaki, Blackened (dry or wet), Szechuan, Carolina Gold, Korean BBQ

Bone-In: $11.97
Boneless: $10.97
Stuffed Tots

Cheddar, chives, bacon, served with our sour cream aoili.

Steamed Shrimp

A whole pound smothered in old bay.

Szechuan Sesame Cauliflower Bites

Too good not to try.

Basket of French Fries

Add cheese or gravy for $1.00.

Crab Rangoons

Served with sweet thai chili sauce.

Grilled Pot Stickers

Crispy pretzel stocks served with hot beer cheese and spicy brown mustard.


Dead Bob’s Burgers

Served with black beans and rice: substitute fries for $1.47.

The Big Bob

10 ounces of certified Angus beef, stacked double high, lettuce, tomato & onion.

The Cheesy Bob

The one everyone tries again and again.

The Cheesy Hurls

5 ounce beef patty piled high with roast beef, cheddar cheese sauce and tangy bbq sauce.

The Bleu Bob

Bleu cheese crumbles, swiss, shrooms, lettuce, tomato and onion.

The Philly Bob

Shaved sirloin, grilled onions, American cheese and mayo.

The Texas Bob

Bacon, jalapeno, bbq sauce, pepperjack, lettuce, tomato and onion.

The French Dip

5 oz burger patty topped with 5 oz of roast beef, with provolone cheese on a baguette. Served with au jus dip.

The Cuban Burger

5 oz patty topped with mojo pork and ham topped with melty swiss, pickles, and house made cuban mayo.


Burger of the Month

The Sly Burger

It’s a double patty burger with pepper Jack, bacon, cheddar, lettuce, and spicy marinated fried onions! Yum! $11.97

Sammich Bits

Served with black beans and rice, substitute fries for $1.47.

Classic Chicken Sammich

Grilled, blackened, or fried. *Add cheese for $1.00

Nat’s Double D

Grilled, blackened, or fried, smothered in mushrooms and Swiss cheese.

The Real Philly Cheesesteak

Beef or Chicken, grilled onions, mayo and American cheese on amoroso roll. (+ Make it a pizza steak for $1.00! Marinara, pepperoni, provolone).

Chicken Bacon Ranch Wrap

With spicy ranch, lettuce, tomato, onion.

Chicken Parm Sub
Meatball Sub
Pot Roast Sub

Horseradish sauce, swiss cheese, with gravy for dippin’

Bob’s Cordon Bleu Sammich

Grilled or fried, with grilled ham & swiss.

Saratoga Dogs

2 Nathan’s Dogs on potato buns.

Two Taco Plate

Choice of fish, chicken or shrimp.

The Big Hurls

Heaping pile of roast beef with cheddar cheese sauce and tangy bbq sauce.

Southwest Burrito

Blackened chicken, yellow rice, black beans, and pepper jack cheese.

Ham & Swiss

Served hot or cold.

The French Dip

Served with side of au jus.

Hook and Cook

1lb per order & 1 order per person. Prepped your way with two sides.


Salad Bits

House, Caesar or Wedge

Add Ons: Chicken $6, Shrimp $6, Salmon $8, Snapper $9


Bigger Bits

Pot Roast Dinner

Mashed potatoes & veggies.

Chicken Kabobs

Skewers of marinated chicken and vegetables, served with yellow rice & veggies.

Shrimp Dinner

Grilled, blackened, or fried, with yellow rice & veggies.

Chicken Parm

An all time favorite.

Salmon Dinner

Grilled, blackened, honey glazed, or teriyaki, with yellow rice & veggies.

Fish & Chips
Mrs. Bob’s Snapper

Grilled or blackened, with yellow rice & veggies.

Cuban Pork Plate

Juicy marinated Cuban pork, served over yellow rice and black beans.

Smothered Chicken

Mushrooms, pepper jack with chipotle butter.

Spaghetti & Meatballs

We Pour